Kendall Jackson Vinter’s Reserve Cabernet Sauvignon

Jackson Vinter’s Reserve Cabernet Sauvignon

Kendall
Origin : USA

Appellation : Sonoma County

Grape Varieties : 85% Cabernet Sauvignon, 6% Cabernet Franc, 4% Petit Verdot, 4% Malbec, 1% Merlot

Tasting Note : Aromas of lush, bright black cherry, blackberry and cassis draw you in. Round, rich, seamless
tannins provide a robust backbone and supple mid-palate. Notes of cedar, vanilla and a hint of mocha linger
on the finish.

Food Matching : Ribeye, roasted meat, beef stew, rack of lamb, swordfish and tuna, cheddar and all aged
cheeses, walnuts, pizza.

Are you of legal drinking age? This website requires you to be of legal drinking age according to your country laws. Please confirm that you are allowed to view its content, or click "Exit" to leave.