Anna De Codorniu Blanc De Blancs
Appellation : D.O. Cava
Grape Varieties : Chardonnay 70%, Parellada 15%, Xarel·lo, Macabeo 15%
Tasting Note : Brilliant yellow colour with green re ections. Fine, persistent bubbles forming continuous
beads. On the nose, it displays citrusy and tropical fruit notes along with more complex ageing aromas
(toast, brioche) that enrich the range of aromas. On the palate, it is creamy, wide and longlasting. These
characteristics make it highly versatile and pairable with a great variety of food.
Food Matching : A very gourmet cava and a good ally for accompanying a menu from start to - nish:
starters, sautéed vegetables, - sh, seafood, grilled meats, desserts and many other prepared dishes.